Grandma’s Chocolate Chip Cookies
Ingredients
- 1 cup sugar
- 1/2 cup brown sugar, firmly packed
- 1 cup shortening
- 1 teaspoon vanilla
- 2 large eggs
- 2 1/4 cups flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 (12 ounce) package chocolate chips
Instructions
- Preheat oven to 375° F.
- In a mixing bowl, cream together the first five ingredients.
- After creaming the first five ingredients add the last four and make sure everything is mixed together well.
- Drop by tablespoonfuls on to cookie sheets and bake for 9-10 minutes.
- For M&M cookies: Replace chocolate chips with M&M plain baking bits.