Bourbon Street Chicken

Ingredients:

6 Frozen chicken thighs
1 Clove chopped garlic
1/4 TSP Ground ginger
1/4 Cup Apple juice
1/4 Cup Packed light brown sugar
2 TBSP Ketchup
1 TBSP Cider Vinegar
1/2 Cup Water
1/3 Cup Soy sauce

Directions:

1. Place the chicken in the bottom of a crock pot. Combine the remaining ingredients and pour over the chicken.
2. Cook for 8 hours on low.

Recipe from http://myfridgefood.com/recipes/entree-chicken/bourbon-street-chicken/